MAKE YOUR LIVER 20+ YOUNGER

MAKE YOUR LIVER 20+ YOUNGER. TAMARIND FOR LIVER DAMAGE AND DISEASES

Liver is one of the most essential organs in the body that represents the filter in the body charged for more than 500 different functions.

Its significance is so important that there is no other organ that can replace its function. Here is why the liver is important:

  1. Improves and energizes metabolism;
  2. Improves immunity;
  3. Improves digestion;
  4. Production of proteins;
  5. Cleaning function;
  6. Detoxification;
  7. Storage of nutrients;
  8. Breaking down old and non- functional blood cells;

CAUSES OF LIVER ILLNESSES

Here are the most common causes of liver illnesses. Make sure that if these situations are frequent then there will be some liver damage for sure:

  • Too much alcohol;
  • Diabetes;
  • Obesity;
  • Too much salt in the organism;
  • Nutritional supplements;
  • Smoking;
  • Poor diet;
  • Overdose of medications

HOW TAMARIND WORKS

Have you ever heard about Tamarind? It is a fruit rich in minerals, vitamins A, B, C, K, E, folic acid, fiber, calcium, proteins and other healthy ingredients and these days becomes very popular since researches proved that it has miraculous healing effects on the body, especially on the liver. The Tamarind is linked with digestion improvement, lowering cholesterol, protecting the membrane and body detoxification. It also has tannin and pectin, or very powerful antioxidants that protect the liver from damages and cleans the harmful compounds stored in it. Here are two very useful recipes that we believe will help you to clean and protect your liver from damages.

LIVER HEALING RECIPE

  • 2 handfuls of peeled tamarinds
  • One liter water

Mix both ingredients in blender until they become one mixture. Strain the mixture and drink from this drink whole day. Prepare this mixture every day and make sure you are done with it in the end of the day. The treatment should last for 14 days.

TAMARIND TEA RECIPE

  • 25 Tamarind leaves;
  • 1 liter water

Crush the leaves and boil them in the water for around 15 minutes and then let the liquid cool. Check the liquid regularly and when it becomes lukewarm strain it. Divide this drink in two equal parts and drink them in one day, the first part in the morning and the second in the evening. Do not use sugar or other sweeteners.

Source: http://goindiya.blogspot.mk/2017/02/Tamarind-for-liver-diseases-liver-damage-home-remedies-fatty-liver-diseases.html